Buza Ice-Cream is, first of all, a dream. Adam Ziv from Kibbutz Sasa traveled...

Shirat Roim (Shepherds Song) is a boutique dairy making quality sheep and goat cheeses....

Nurit Poran is engaged in the world of food for over 25 years. Nurit,...

Janet welcomes you to her house for some authentic, warm Druze hospitality. Jat Village...

Aluma restaurant is a Galilean bistro located on the rural country road between Kfar...

On the promenade of Akko, between the walls and the sea, is the Jam...

Kalderon MD ltd. Is a studio, visitor center and factory for designing and making...

La Pampa is a home-based meat restaurant at Mizpe Hila. It is located on...

Tamara lives and breathes her home at Clil and has been working in natural...

Located at green Kibbutz Harduf is Kamah Center’s café and gallery. On-site, and surrounded...

Assaf Lavi opened Malka Brewery in 2006 out of love of nature and a...

A chef restaurant in Akko, combining European and local Akko cuisine. Alaa Musa, who...

Adelina Restaurant Adelina was opened at kibbutz Kabri more than 15 years ago. With...

Ayala Moriel is a Clil resident and one of the pioneers in the modern...

Tosha, bakery and café at Kibbutz Rosh Hanikra. Shahaf Avraham and Tomer Swisa are...

Yonie Skiba was born in Ethiopia. At 8-years-old she immigrated to Israel and today...

Rimoney Hagalil company was opened in the year 2000. The Western Galilee is Rimoney...

Shula lives in Shtula, a Yishuv on the Israeli-Lebanese border. The road leading up...

Kibbutz Kefar Masaryk, a green gem next to Akko, offers families and organizations fascinating...

Traveler, Tour Guide and Explorer of Galilean culture. Amnon, resident of Kfar Vradim and...